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Combine marinade ingredients (except
for scallions and pineapple rings) in a bowl and mix well.
Place chops, scallions and pineapple
rings in a 9X13 pan and pour marinade over. Turn chops to coat
and place in refrigerator to marinate for 45 minutes, turning
the ingredients from time to time.
Remove pork, pineapple and
scallions from marinade. Season pork with salt and pepper.
Grill pineapple, pork and
scallions on a hot grill. Scallions take around 1 minute per
side, pineapple around 2 minutes per side and the pork 3-4
minutes per side. |